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Theory Of Bakery And Patisserie
₹408
Save: 20%
TEXTBOOK OF STRENGTH OF MATERIALS, 26TH EDITION
Publisher:
S CHAND
| Author:
R.S. Khurmi and N. Khurmi
| Language:
English
| Format:
Paperback
Publisher:
S CHAND
Author:
R.S. Khurmi and N. Khurmi
Language:
English
Format:
Paperback
₹788
Save: 25%
In stock
Ships within:
1-4 Days
In stock
| Book Type |
|---|
ISBN:
Page Extent:
832
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