SaleSold outPaperback
Mastering the Art of French Cooking, Vol
Publisher:
Penguin Random House
| Author:
BECK, SIMONE
| Language:
English
| Format:
Paperback
Publisher:
Penguin Random House
Author:
BECK, SIMONE
Language:
English
Format:
Paperback
₹799 ₹599
Save: 25%
Out of stock
Receive in-stock notifications for this.
Ships within:
5-7 Days
Out of stock
Weight | 534 g |
---|---|
Book Type |
ISBN:
Category: Food & Drink
Page Extent:
784
This isn’t just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it’s a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who’d gone out there and made a difference. Her books are a triumph, and also a trophy’ A. A. Gill, The Times
Be the first to review “Mastering the Art of French Cooking, Vol” Cancel reply
Description
This isn’t just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it’s a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who’d gone out there and made a difference. Her books are a triumph, and also a trophy’ A. A. Gill, The Times
About Author
Julia Child revolutionised cooking in the US and this was the cookbook that launched her career. A native of California, Julia Child studied at Paris's famous Cordon Bleu, and worked under various distinguished French chefs. In 1951 she started her own cooking school in Paris, L'Ecole des Trois Gourmandes, with Simone Beck and Louisette Bertholle and the three women started compiling this cookbook. Mastering the Art of French Cooking was published in 1961 and was an instant hit.
Reviews
There are no reviews yet.
Be the first to review “Mastering the Art of French Cooking, Vol” Cancel reply
[wt-related-products product_id="test001"]
Related products
Cooking for Family and Friends: 100 Lean Recipes to Enjoy Together
Save: 25%
The Plan Buy Cook Book: Plan once, eat well all week
Save: 20%
RELATED PRODUCTS
Cooking for Family and Friends: 100 Lean Recipes to Enjoy Together
Save: 25%
Joe’s 30 Minute Meals: 100 Quick and Healthy Recipes
Save: 25%
New-School Sweets: Old-School Pastries with an Insanely Delicious Twist
Save: 20%
Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes
Save: 25%
Pinch of Nom Quick & Easy: 100 Delicious, Slimming Recipes
Save: 25%
THE TEATIME COOK : 150 HOMEMADE CAKES, BAKES & PARTY TREATS
Save: 10%
Reviews
There are no reviews yet.