SaleHardback
Essence of Seasoning: My All Time Favorite Recipes
Publisher:
Bloomsbury Publishing
| Author:
Vikas Khanna
| Language:
English
| Format:
Hardback
Publisher:
Bloomsbury Publishing
Author:
Vikas Khanna
Language:
English
Format:
Hardback
₹749
Save: 25%
In stock
Ships within:
1-4 Days
In stock
| Book Type |
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ISBN:
Page Extent:
256
In Essence of Seasoning Vikas explores new combinations, new techniques and ingredients to bring a new-fresh perspective to cooking. Dishes like Escargots with Mint-Butter Filling, Stuffed Quail with Apricots and Fennel and Parsi Lamb Stew with Apricots and Roasted Garlic are very easy to make and impress your family and friends. This book is not just a cookbook, it is a guide to enjoying simple-stress free cooking in your own enchanted kitchen.
Description
In Essence of Seasoning Vikas explores new combinations, new techniques and ingredients to bring a new-fresh perspective to cooking. Dishes like Escargots with Mint-Butter Filling, Stuffed Quail with Apricots and Fennel and Parsi Lamb Stew with Apricots and Roasted Garlic are very easy to make and impress your family and friends. This book is not just a cookbook, it is a guide to enjoying simple-stress free cooking in your own enchanted kitchen.
About Author
In Essence of Seasoning Vikas explores new combinations, new techniques and ingredients to bring a new-fresh perspective to cooking. Dishes like Escargots with Mint-Butter Filling, Stuffed Quail with Apricots and Fennel and Parsi Lamb Stew with Apricots and Roasted Garlic are very easy to make and impress your family and friends. This book is not just a cookbook, it is a guide to enjoying simple-stress free cooking in your own enchanted kitchen.
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